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Mini Chocolate Cherry Tarts
Mini Chocolate Cherry Tarts

Mini Chocolate Cherry Tarts


April 19, 2015

  • Prep: 15 mins
  • Cook: 10 mins
  • Yields: 6 servings


1 435 g can tart cherries in juice, drained

2 tablespoons Amaretto or Frangelico

1 tablespoon sugar

1 package mini graham cracker pie crusts (6 crusts)

1 130 g package Celebrity Chocolaty Cherry Goat Cheese, sliced into 6 round


1Preheat oven to 350°F. Combine cherries, Amaretto and sugar. Let stand 10 minutes.

2Spoon cherries evenly into piecrusts. Place one Goat Cheese round on each piecrust. Arrange pies on baking sheet and bake 8 minute or until cheese is just melted. Serve with whipped cream, if desired.


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